Lemon & Rosemary Turkey Marinade

Ingredients: 3 large lemons, juiced 1 tsp Lemon Peel 2 Tbsp Dried Rosemary 1/4 cup Wagco Rosemary Olive Oil 4 tsp Granulated Garlic 1 tsp Coarse Sea Salt 1/4 tsp Wagco Ground White Pepper Preparation: Combine all ingredients in a medium bowl and mix well. Rub evenly over turkey using your hands and work under…

Cauliflower Soup

Ingredients: 1 tablespoon Wagco Rosemary Olive Oil 1 tablespoon Minced Onion 1 teaspoon Roasted Garlic Flakes 1 head cauliflower, break into florets 5 cups vegetable or chicken stock 1 cup water 1/3 cup rolled oats 1/2 teaspoon Wagco Ground White Pepper 1 teaspoon Garam Masala Dried Parsley for garnish Preparation: Heat oil in a large…

Quinoa, Watermelon and Feta Salad with Naples Vinaigrette

Ingredients: 1 1/2 cups quinoa, rinsed well 2 cups watermelon, diced 3/4 cup crumbled feta cheese 1/2 cucumber, peeled and diced 1 large or 2 lemons, juiced (about 3-4 tablespoons) 1/4 cup Wagco Rosemary Olive Oil 1 tablespoon Wagco Naples seasoning Preparation: Cook quinoa according to the package directions, let cool completely. In a small…

Rosemary Sea Salt Flat Bread

Ingredients: 13 3/4 ounces pizza crust (refrigerated classic, not thin) 4 tablespoons Wagco Rosemary Olive Oil 1 tablespoon fresh rosemary (chopped) coarse sea salt (for topping) Preparation: Roll out pizza dough to approximately a 12×15-inch rectangle. Cut into 12 equal 3-inch squares. Heat one tablespoon of olive oil in a 12-inch skillet over medium to medium-high heat. When…

Tomato Mozzarella Salad

Ingredients: 1 cup Wagco Neapolitan Herb Balsamic 1 clove garlic, crushed 1 head red leaf lettuce 4 tomatoes, sliced 2 balls of fresh Mozzarella, sliced 1/2 cup sliced black olives 2 tsp dried basil 1/4 small red onion, sliced 1/2 cup fresh raspberries salt and pepper to taste 2 tbsp Wagco Rosemary Olive Oil Preparation:…

Rosemary Jalapeno Ranch Chicken Kabobs

Ingredients: 1/2 cup Wagco Rosemary Olive Oil 1/2 cup Wagco Ranch Dressing 3 tbsp Worcestershire sauce 2 tsp salt 1 tbsp minced fresh rosemary 1 tsp lemon juice 1 tsp Wagco Jalapeno Balsamic Vinegar 5 skinless, boneless chicken breast- cut into 1 inch cubes 1/4 tsp ground black pepper Preparation: In a medium bowl, stir…

Balsamic Grilled Potatoes

Ingredients: 2 pounds baby potatoes, halved length-wise 2 tbsps Wagco Traditional Balsamic Try with Wagco Red Apple, or Neapolitan Herb Balsamic 1 tbsp Wagco Favalosa Olive Oil Try with Wagco Tuscan Herb, Butter, Garlic, or Rosemary Olive Oil 2 tbsps onion powder salt and pepper to taste 2 tbsps butter, cut into chunks Preparation: Preheat…

Homemade Pesto

Ingredients: ½ cup pine nuts 3 oz. Parmesan, finely grated (about ¾ cup) 2 garlic cloves, finely grated 6 cups basil leaves (about 3 bunches) ¾ cup Wagco Extra-Virgin Olive Oil [Favalosa, Chiquitita, Kooneiki] try with Wagco Basil, Rosemary, Garlic, or Tuscan Herb Olive Oil 1 tsp. kosher salt Preparation: Preheat oven to 350°. Toast…

Olive Oil Brussels Sprouts

Ingredients:   1-1/2 pounds fresh Brussels sprouts, halved 2 tablespoons Wagco Wild Mushroom & Sage Olive Oil Try with Wagco Butter, Garlic, Basil, Rosemary, Tuscan Herb, Baklouti, Favalosa Olive Oil 3 garlic cloves, minced 1/2 cup heavy whipping cream 3 tablespoons Dijon mustard 1/8 teaspoon Wagco White Pepper Dash salt Preparation: Place Brussels sprouts in…

Rosemary Keto Crackers

Ingredients: 2 1/2 c. almond flour 1/2 c. coconut flour 1 tsp. ground flaxseed meal 1/2 tsp. dried rosemary, chopped 1/2 tsp. onion powder 1/4 tsp. kosher salt 3 large eggs 1 tbsp. Wagco Rosemary Olive Oil Preparation: Preheat oven to 325° and line a baking sheet with parchment paper. In a large bowl, whisk together…