Feta and Fig Relish Bites

Ingredients: 2 cups milk 1 cup instant polenta 1/2 cup grated parmesan 2 tablespoons butter 1/3 cup Wagco Favalosa Olive Oil 2 red onions (thinly sliced) 2/3 cup dried figs (finely chopped) 1/3 cup brown sugar (packed) 1/4 cup Wagco Mission Fig Balsamic Vinegar 2 1/2 ounces feta (crumbled, about 1/2 cup) Preparation:   Grease an 8-inch-square baking pan. Bring milk and 2 cups water…

Steak Marinade

Ingredients: 1/3 cup Wagco Honey Ginger Balsamic 1/2 cup Wagco Favalosa Extra Virgin Olive Oil 1/3 cup fresh lemon juice 1/4 cup Wagco Neapolitan Herb Balsamic 1 1/2 tbsp Wagco Brewpub Garlic Seasoning 3 tbsp dried basil 1 1/2 tbsp dried parsley flakes 1 tsp Wagco White Pepper Preparation:   Place the balsamics, olive oil,…

Red Velvet Cupcakes With Raspberry Balsamic Frosting

Ingredients: For the Cake: 2 1/2 cups all purpose flour 1 1/2 cups sugar 1 tsp baking soda 1 tsp salt 3 tbsp cocoa powder 1 1/2 cup Wagco Favalosa Olive Oil 1 cup butter milk (room temp.) 2 large eggs (room temp.) 2 tbsp red food coloring 4 tbsp Wagco Cascadian Wild Raspberry Balsamic…

Honey Ginger Cucumbers

Ingredients: 2 Large Cucumbers peeled and sliced 1 tablespoon Wagco Favalosa Olive Oil 2 tablespoons Wagco Honey Ginger Balsamic 2 teaspoons Wagco Organic Red Pepper Flakes Preparation: Peel and cut cucumbers into 1/4″ slices. Whisk together marinade and pour over cucumbers. Coast well and let them sit for 10-15 minutes. Enjoy! *Recipe may not look…

Homemade French Dressing

Ingredients: 1 cup Wagco Favalosa Olive Oil 2/3 cup ketchup 1/2 cup white sugar 1/2 cup white vinegar 1 tbsp Wagco Lemon Balsamic Vinegar 1 tsp Wagco Organic Mustard Powder 1 tsp Wagco Smoked Paprika 1 tsp salt 1 tsp ground black pepper Preparation: Place olive oil, ketchup, sugar, vinegar, onion, balsamic, mustard, paprika, salt,…

Tomato Salad

Ingredients:   2 pints cherry or grape tomatoes halved 10 large basil leaves, roughly chopped 3 tablespoons Wagco Traditional Balsmaic Vinegar try with Wagco Black Mission Fig Balsamic Vinegar 3 tablespoons Wagco Favalosa Olive Oil 1 teaspoon salt 1/2 teaspoon black pepper Preparation: Cut all of your grape or cherry tomatoes in half and place…

Cucumber Salad

Ingredients: 3 tablespoons Wagco Favalosa Olive Oil 2 tablespoons Wagco Traditional Balsamic Vinegar Try with Neapolitan Herb Balsamic Vinegar 2 small-to-medium cloves garlic, pressed or minced Kosher salt and freshly ground black pepper, to taste 1 ripe avocado, pitted and sliced or diced 4 cucumbers , thinly sliced Preparation:   In a medium bowl, whisk…

Bacon Mozzarella Sticks

Ingredients: 12 sticks string cheese 12 slices bacon 2 tsp. Wagco Italian seasoning Marinara, for serving Homemade Marinara: 1 large can whole peeled tomatoes 2 tbsps Wagco Favalosa Olive Oil 2 tbsps Wagco Sweet Italian Sausage Seasoning Preparation: Unwrap string cheese and place on a plate or small baking sheet. Freeze until solid, 4 hours…

Balsamic Grilled Potatoes

Ingredients: 2 pounds baby potatoes, halved length-wise 2 tbsps Wagco Traditional Balsamic Try with Wagco Red Apple, or Neapolitan Herb Balsamic 1 tbsp Wagco Favalosa Olive Oil Try with Wagco Tuscan Herb, Butter, Garlic, or Rosemary Olive Oil 2 tbsps onion powder salt and pepper to taste 2 tbsps butter, cut into chunks Preparation: Preheat…

Olive Oil Roasted Potatoes

Ingredients: 5 pounds large Yukon Gold potatoes 3 tablespoons Wagco Extra-Virgin Olive Oil About 1/2 tbsp. sea salt Preparation: Peel potatoes and cut into 1 1/2-in. cubes. Put in a large bowl, cover with cold water, and refrigerate overnight.   Preheat oven to 475°. Bring a large pot of lightly salted water to a boil…