Crab & Corn Chowder

Ingredients: 1 medium onion, chopped 3 celery ribs, sliced 1 clove garlic, minced 2 Tablespoons Wagco Butter Olive Oil 3-4 ears of sweet corn on the cob 12 oz Yukon Gold potatoes, diced 3 Tablespoons flour 1 (10 oz) can fat free evaporated milk 2 cups chicken or fish broth 1 small red bell pepper,…

Broccoli & Tomato Pasta

Ingredients: 8 oz whole wheat dried elbow pasta 1 head broccoli 1 tablespoon Wagco Butter Olive Oil 3 tablespoons Tomato Flakes 1/2 teaspoon Wagco Organic Crushed Red Pepper Flakes 1 teaspoon Granulated Garlic 1/4 cup grated Parmesan cheese Preparation: Cook pasta according to package directions. Add broccoli to the pasta about 3-5 minutes before the…

Wild Mushroom Stew

Ingredients: 4 oz Wild Mushroom Blend, rehydrated (strain and reserve the broth) 2 Tablespoons Wagco Wild Mushroom and Sage Olive Oil 1 large onion, diced 1/2 teaspoon Ground Thyme 1/2 teaspoon Wagco Rubbed Sage 1/4 teaspoon Wagco Red Pepper Flakes 1 teaspoon Sea Salt 1 Tablespoon tomato paste 3 small tomatoes, peeled, seeded and chopped…

Sweet & Spicy Herb Roasted Nuts

Ingredients: 1 1/2 cup unsalted almonds 1 1/2 cup unsalted walnut halves 1 cup unsalted, raw cashews 1 cup unsalted pecan halves 1/2 cup good quality maple syrup 1/4 teaspoon Wagco Organic Red Pepper Flakes 1 1/2 teaspoon Wagco Mediterranean Oregano 1 1/2 teaspoon Wagco Rubbed Sage 1 1/2 teaspoons Dried Thyme Leaves 1 1/2…

Sesame Chicken

Ingredients: 1 tablespoon Wagco Butter Olive Oil 1/4 cup low-sodium soy sauce 1LB chicken breasts, boneless, skinless 1/4 cup honey 1 tablespoon brown sugar 1 teaspoon sesame oil 1/2 teaspoon Garlic Powder 1/2 cup water 1 tablespoon cornstarch 1/2 teaspoon Ginger Powder 1/2 teaspoon Wagco Organic Red Pepper Flakes 1 tablespoon Wagco Sesame Seed 1…

Salmon W/ Romesco Sauce

Ingredients: 1/3 cup sliced almonds, toast on low heat to bring out the oils before adding them to the recipe 1/4 cup chopped roasted red peppers 1/4 cup halved grape tomatoes , or cherry tomatoes 3/4 teaspoon roasted garlic flakes 1 teaspoon Wagco Red Pepper Flakes 1 tablespoon Wagco Butter Olive Oil 1 tablespoon red-wine…

Veggie Jalfrezi

Ingredients: 1 LB Sweet potatoes or yams, peeled and cut into chunks 3 Tablespoons Wagco Tuscan Herb Olive Oil 1/4 cup Dried Shallots 3 Tablespoons Roasted Garlic Flakes 2 teaspoons Ginger Powder 4 Dried Japones Chiles 1/4 cup Wagco Organic Red Bell Pepper Flakes 2 Tablespoons Dried Cilantro 1 teaspoon Wagco Organic Turmeric 1/2 teaspoon…

Flat Iron Espresso Steak W/ Veggies

Ingredients: 1 lb Flat Iron steak 1/2 tsp Salt 1/2 tsp Pepper 1 tsp Wagco Espresso Rub 1 lb rainbow carrots 1 tsp vegetable oil 1/2 tsp Cumin 1/2 tsp Ground Coriander 1 cup fresh flat leaf, or Italian parsley 1/2 cup fresh mint 2 Tbsp Wagco Butter Olive Oil 1 Tbsp Wagco Neapolitan Herb…

Orange & Rosemary Baked Olives

Ingredients: 3 1/2 cups whole mixed olives, drained 1/4 cup dry white wine 2 tbsp fresh orange juice 2 tbsp Wagco Blood Orange Olive Oil 2 cloves garlic, minced 2 sprigs fresh rosemary 2 tbsp fresh parsley, chopped 1 1/2 tbsp chopped fresh oregano 2 tsp grated orange zest 1/4 tsp Wagco Organic Red Pepper…

Parmesan Garlic Roasted Broccoli

Ingredients: 1 pound (16 ounces) broccoli florets, cut into bite-sized pieces (from 2 pounds or about 1 ½ bunches of broccoli) 2 tablespoons Wagco Garlic Olive Oil Salt ½ cup grated Parmesan cheese 1 to 2 tablespoons Wagco Traditional Balsamic Vinegar Lemon zest from ½ to 1 lemon, preferably organic Pinch of Wagco Red Pepper…