Dill Baked Cod

Ingredients: 4 6-ounce pieces of cod fillet, skinless and boneless Salt and Pepper Dill Mayonnaise (Refer to blog) 1 cup bread crumbs, toasted 2 tablespoons butter, melted 1 teaspoon Wagco Wild Anithos Dill Olive Oil Chopped parsley Preparation: Preheat oven to 375 degrees.Place a grate on a sheet pan and spray with nonstick cooking spray….

Dill Mayo

Ingredients: 1 cup mayonnaise 1 tablespoon Wagco Wild Anithos Dill Olive Oil 1 small shallot, minced Zest of ½ lemon 1 teaspoon fresh dill, chopped Preparation: Combine all ingredients and mix thoroughly.Refrigerate until use. *Recipe may not look exactly like the picture, picture is just used as a reference.*  

Greek Chicken Gyros

Ingredients: Chicken Marinade: 2 lbs. Chicken Breast cut into pieces 1/4 cup Greek Yogurt 3 Tablespoons Fresh Lemon Juice 2 Tablespoons Wagco Favalosa Extra Virgin Olive Oil 1 Tablespoon Wagco Neapolitan Herb Balsamic Vinegar 1 1/2 teaspoon Salt 1 teaspoon Pepper 2 teaspoons Oregano   Sauce: 1 1/2 cups Greek Yogurt 2 Tablespoons Wagco Anithos…

Lemon Dill Dressing

Ingredients: 3 tablespoon Wagco Sicilian Lemon Balsamic Vinegar 3 tablespoon Dijon mustard 1 teaspoon honey (we sell local honey at our store) 1 medium clove garlic, minced ½ teaspoon kosher salt ⅛ teaspoon freshly ground black pepper ½ cup Wagco Wild Anithos Dill Olive Oil 2 tablespoons finely chopped fresh dill Preparation: Whisk together the…

Dill Carrots

Ingredients: 2 lbs whole carrots 2 tbsp Wagco Wild Anithos Dill Olive Oil 1 tbsp freshly chopped dill kosher salt and pepper to taste Preparation: Preheat oven to 400* Clean and remove the tops off of the carrots. Place the carrots on a greased baking sheet. Pour the Dill Olive Oil over the carrots. Make sure…