Honey Ginger Cucumbers

Ingredients: 2 Large Cucumbers peeled and sliced 1 tablespoon Wagco Favalosa Olive Oil 2 tablespoons Wagco Honey Ginger Balsamic 2 teaspoons Wagco Organic Red Pepper Flakes Preparation: Peel and cut cucumbers into 1/4″ slices. Whisk together marinade and pour over cucumbers. Coast well and let them sit for 10-15 minutes. Enjoy! *Recipe may not look…

Sauteed Squash

Ingredients:   1 Tbsp Wagco Mushroom & Sage Olive Oil 2 tbsp Wagco Garlic Olive Oil 3/4 cup sweet onion finely diced 2 cloves garlic crushed 2 cups summer squash cut into ½-inch cubes 3/4 tsp salt ¼ tsp ground black pepper Preparation:   In a large skillet over medium heat add olive oil and…

Balsamic Veggies

Ingredients: 1/2 Wagco Tuscan Herb Olive Oil try with Wagco Butter, Garlic, or Olive Wood Smoked Olive Oil 2 tbsp soy sauce 2 tbsp Wagco Traditional Balsamic Vinegar try with Wagco Neapolitan Herb, or Honey Ginger Balsamic Vinegar 1/2 tsp salt 1/2 tsp ground black pepper 2 eggplants, cut into half inch slices 3 zucchinis…

Strawberries With Balsamic

Ingredients: 16 ounces fresh strawberries, cut in half 2 tbsp Wagco Dark Chocolate Balsamic Vinegar 1/4 cup white sugar (optional) Preparation: Place strawberries in a bowl. Drizzle vinegar over strawberries, and sprinkle with sugar. Stir gently to combine. Cover, and let sit at room temperature for at least 1 hour but not more than 4…

Pineapple Chicken

Ingredients: 1/2 cup pineapple juice 1/2 cup Wagco Pineapple Balsamic Vinegar 1/3 cup light soy sauce 2 pounds chicken breast tenderloins or strips skewers Preparation: In a small saucepan over medium heat, mix pineapple juice, pineapple balsamic, brown sugar, and soy sauce. Remove from heat just before the mixture comes to a boil. Place chicken…

Tomato Cucumber Kachumbar

Ingredients: 1 cup halved grape tomatoes 1 cup diced cucumber 1/2 cup chopped green onions 1/2 cup chopped fresh cilantro 1 tbsp Wagco Sicilian Lemon Balsamic 1 tbsp chopped fresh mint salt and pepper to taste Preparation:   Mix grape tomatoes, cucumber, green onions, cilantro, balsamic, mint, salt, and pepper together in a large bowl….

Tomato Salad

Ingredients:   2 pints cherry or grape tomatoes halved 10 large basil leaves, roughly chopped 3 tablespoons Wagco Traditional Balsmaic Vinegar try with Wagco Black Mission Fig Balsamic Vinegar 3 tablespoons Wagco Favalosa Olive Oil 1 teaspoon salt 1/2 teaspoon black pepper Preparation: Cut all of your grape or cherry tomatoes in half and place…

Cucumber Salad

Ingredients: 3 tablespoons Wagco Favalosa Olive Oil 2 tablespoons Wagco Traditional Balsamic Vinegar Try with Neapolitan Herb Balsamic Vinegar 2 small-to-medium cloves garlic, pressed or minced Kosher salt and freshly ground black pepper, to taste 1 ripe avocado, pitted and sliced or diced 4 cucumbers , thinly sliced Preparation:   In a medium bowl, whisk…

Honey Carrots

Ingredients: 15 carrots (2 lbs.), peeled and halved lengthwise 3 tbsp. Wagco Butter Olive Oil 2 tbsp. honey 1/2 tsp. dried rosemary 1/2 tsp. garlic powder kosher salt Freshly ground black pepper Preparation: Preheat oven to 400º. Heat olive oil in a saucepan over low heat. Stir in honey, rosemary, and garlic powder and season…

Paleo Pumpkin Cookies

Ingredients: 1/4 cup coconut oil, melted 3/4 cup coconut sugar 3 tbsps pumpkin puree 1 egg 1 tbsp of Blackstrap Molasses (we have blackstrap molasses at our store) 1 tsp pure vanilla extract 1 1/2 tapioca flour 2 tbsps almond flour (we have almond flour at our store) 1 tsp baking soda 1/8 tsp fine…