Tomato Salad




Cut all of your grape or cherry tomatoes in half and place into a large mixing bowl. Place basil in with tomato mixture.
In a small mixing bowl, whisk together balsamic vinegar, olive oil, salt and pepper.
Pour dressing over tomato mixture. Toss to coat.
Serve at room temperature, or chill for 2 hours before serving.
*Recipe may not look exactly like the picture, picture is just used as a reference.*
photography of tomatoes near basil leaves
Photo by monicore on



Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s