Olive Oil Chicken Pasta

Ingredients:

Preparation:

Cook the pasta in a large pot of boiling salted water, until al dente. Drain well.

Season chicken with salt and pepper. Heat a large grill pan over medium high and add chicken. Grill until golden and completely cooked. Remove to a plate and slice.

Add the garlic and red pepper flakes to a saute pan with 3 tablespoons of olive oil and saute until fragrant. Add the cooked pasta and turn heat off. Mix all together.

Remove pasta to a large bowl. Add chicken to the warm pasta and season with salt and pepper. Before serving top with Parmesan.

Enjoy!

*Recipe may not look exactly like the picture, picture is just used as a reference.*

 

 

 

food photography of pasta
Photo by Engin Akyurt on Pexels.com
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