Red Apple Balsamic Wings

Ingredients:

Preparation:

Combine all of the ingredients in a medium pot. Bring to boil on high heat and then reduce to simmer for 30-40 minutes until the wings are tender and the glaze has reduced, coating the wings. Preheat the oven to 325*. Remove wings from the pot and transfer to a parchment lined sheet tray. Bake 15-20 minutes until the wings begin to color and the glaze becomes shiny. Garnish with minced scallions and apple. Enjoy!

*Recipe may not look exactly like the picture, picture is just used as a reference.*

barbecue blur chicken citrus
Photo by Pixabay on Pexels.com
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